Vintage Food Corp (established in 1992 by Levent Demirgil) is
the leading importer/wholesaler/producer/distributor of Turkish Specialty Food
Products in North America. Our mission is to market and deliver high quality
specialty food products to our customers with exceptional service. Our
company’s main focus is to understand our clients and their needs. We
understand that it takes time, requires continuous effort and sincerity to
build long-term partnership with our clients.
Vintage Food Corp is currently reaching
directly over 3800 food retailers/local wholesalers/food services and
additional 2000 food establishments via local wholesalers/distributors in USA
and Canada. Our new warehouse is 148,000 sq.ft with a 36,000 sq.ft cooler/freezer
area and a parking capacity of 60 containers. Our fleet includes 5
full-container trailers, 6 large delivery trucks and 2 vans, all refrigerated.
Vintage’s sales team consists of 20 dynamic, self-motivated
team members that have strong product knowledge, focus and service oriented
approach. The team’s main focus is to get to know the customers, understand
their needs and find the right brands/products for their retail/food service
locations rather than order-taking and/or forceful sales techniques. Our team
leaders act as bridge that allows trends, industry related information flow
consistently to the members of the team. Vintage, as a whole organization
understands that providing excellent service cannot be done by individuals but
instead with the equal contribution of all units (purchasing, logistic, sales,
marketing, management, accounting, delivery and so forth).
Our Local Sales Team is based in NJ, serving New
York, New Jersey area. In addition, we have a client service team that
serves out-of-state clients at Vintage corporate offices via phone/email.
Our National Sales Team covers main regions of the nation, East Coast
(based in Boston), Midwest (based in Chicago), South (based in Florida), West
(based in LA) by finding the right local wholesalers, distributors and
handling key accounts.
Vintage delivers orders daily in New York, New Jersey area.
trucks are scheduled for deliveries
weekly for East Coast,
bi-weekly for Midwest/South
monthly for West Cost
to provide consistency in
In addition, Vintage offers “cash-carry” services for New
York, New Jersey area. Upon client request, Vintage suggests other trucking
options and makes necessary arrangements.
carries over 2000 sku’s in all major food categories
Cookies/Confectionary/Chocolate – Leading Brands Ulker, Elit, Tayas
Dairy – Leading Brands Ulker Icim, Yorsan, Merve (our own brand)
Meat Products – Leading Brand Merve
Olives/Pickles – Leading Brands Marmarabirlik, Tamek, Berrak, Kosk
Olive Oil – Leading Brand Marmarabirlik
Canned/Jar Food – Leading Brands Tamek, Penguen
Herbs/Spice – Leading Brands Basak, Capadokia, Knorr
Jams/Spreads – Leading Brands Tamek, Penguen
Tomato/Pepper Paste – Leading Brands Tamek, Mis
Grains – Leading Brand Reis, Leziz
Carbonated and Soft
Drinks – Uludag, Sarikiz
Nuts – Leading Brand Tadim
Turkish Coffee – Leading Brand Kurukahveci Mehmet Efendi
Tea – Leading Brands Caykur, Dogadan
Turkish Delight – Leading Brands Hazerbaba, Hodja
Bakery – Leading Brands Ege Kadayif, Kral, Antepli
and many more such as Dried Fruits, Soups,